June 8th Dinner and Wine Series

June's Dinner and Wine Series

Join us for a dining experience like no other. We will be presenting a four course dinner crafted by our Executive Chef. Our Sommelier will guide guests through each wine pairing. Enjoy an exquisite evening with friends, great food, and lots of wine!

Dinner starts at 7:00 pm, tickets are $75 per guest.

Call (573) 447-7100 today to reserve your table.


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First Course:
Salmon Mousse Filled Cucumber Bites 

Salmon mousse filled cucumber bites, whipped cream dollop, fresh dill

Second Course:
Green Tomato Gazpacho 

Green tomato gazpacho, smoked paprika, black pepper crouton

Third Course:
Glazed Lamb Chops

Apricot Rosemary Glazed Lamb Chops, savory syrup drizzle, chive and potato souffle, roasted baby carrots

Fourth Course:
Apple Tarte Tatin 

Apple tarte, cacao crème